Last week Brian got creative for desert!
what you need:1 3/4 cups of Aunt Jemima
3/4 cup milk
1 tablespoon of butter
Fryer with oil (or pot with oil)
Chocolate pudding mix
milk
confectionary sugar
Directions:
Mix ingredients in a bowl
create balls
put in preheated oil (450 degrees)
once golden remove and place on paper towel
Let cool and roll in sugar
Place on a plate then top with chocolate pudding (like in first picture)
Kid tasted and approved
Ben gave it two thumbs up
Miss who tried to copy gave it 5 fingers up! :)
No comments:
Post a Comment